Gangwal Flour Foods LLP
Gangwal Penne Red Pasta
Gangwal Penne Red Pasta| Pasta |
Why Gangwal Pasta ??
> Made From Superior Wheat Semolina
> No Maida
> Zero Trans Fat, Choleterol, High Protein.
> Cooks in Just 10-11 Minutes.
Pasta is a versatile Italian dish made from durum wheat semolina or flour and water.
Its specialty lies in its various shapes, sizes, and textures that can hold a variety of sauces and ingredients, offering endless possibilities for customization and creativity in cooking.
Its specialty lies in its various shapes, sizes, and textures that can hold a variety of sauces and ingredients, offering endless possibilities for customization and creativity in cooking.
From simple tomato sauces to elaborate cream-based dishes, pasta's adaptability makes it a beloved comfort food worldwide.
For Making Red Sauce Pasta
> Mix Water and red Pasta Sauce Mix & Keep aside.
> Boil Penne pasta with little oil & salt till it Drain & set aside to cool.
> Add Red Pasta sauce mixture & boil till saucy consistency is obtained.
> Add boiled Pasta, Cook further for 2-3 minutes & Serve hot.
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Winner Of 15 Awards
Healthy Food And Drink 2019